Grilled Peaches with Mascarpone and Honey

Monday, 01 September 2008 15:28 Joanna

What better way to celebrate the unofficial end of summer than with grilled peaches topped with honey and creamy mascarpone cheese? I certainly can't think of one.

Get Emeril's recipe here. I sprinkled mine with sea salt for a little extra flavor. Happy Labor Day!

Last Updated on Wednesday, 28 April 2010 18:19

Comments

# Marilyn 2010-04-30 01:53

They were as yummy as they look! Thanks for sharing them.

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# Kalyn 2010-04-30 01:54

What a gorgeous photo, looks delicious!

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# Andrea 2010-04-30 01:55

Yum!!! I love grilled fruit, love it. Unfortunately I can’t have a grill in my little apartment in New York, I wonder if it would be comparable on a grill pan. I might have to try it!

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# Joanna Miller 2010-04-30 01:56

Andrea – I made these in a grill pan, so it will definitely work!

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